equisetum debile

Is Monstera Esqueleto An Indoor Plant? The Monstera esqueleto is usually grown indoors as it grows too tall to be grown outdoors. It is a very popular and easy-to-grow houseplant. If a Monstera Esqueleto is grown indoors, the planting space should provide enough room for it to reach its full size once it matures and…

Is Hoya Lacunosa and Krohniana the same? The Hoya Krohniana is frequently compared to the Hoya Lacuna. There appears to be a considerable misunderstanding between the two due to their similar growth patterns. This is due to the length of their stem and the modest size of their leaves. However, when the two plants are…

How Do You Prune Euphorbia Acrurensis? The main thing to remember when pruning a Euphorbia acrurensis is to plan for the long term. Euphorbias do not need much pruning at all, but still it can be done once a year or so. The goal here is to maintain the healthiest plant possible and this can…

Is Dioscorea Villosa Edible? The meat becomes supple, soft, and succulent when cooked. These yams are, as we all know, exotic. They originated in Papua New Guinea. But did you know there’s an eastern North American yam? I was astounded to hear of its existence and that it, too, is edible. Dioscorea Villosa (wild yam)…

Why Are My Aeoniums Pinwheel Leaves Becoming Darker? When your Aeonium becomes stressed out, the color will change on the leaves as a means of protection for the plant. This is called stress coloring and it’s usually a sign of not enough water or too much sun exposure. The most common cause of brown or…

How Do You Care For Pachycereus Schottii Monstrosus? Pachycereus Schottii Monstrosus is a slow-growing cactus with a columnar, trunkless stem that branches basally in a candelabra shape. The dark-green, waxy stems can grow to be up to 15 feet tall, with 5-9 irregularly formed ribs and strange, knobby, tubercle-like swellings along the trunk. Rarely will…